Now I’m Guest Blogging on Livin’ La Vida Low-Carb

Now, I’m also guest blogging over at Jimmy Moore’s Livin’ La Vida Low-Carb as part of my SUGAR SHOCK! Blog Tour. I invite you to read my postings.

Get Your FREE Cravings-Crushing, Quick-Start Guide!

Do your cravings make you frustrated, frazzled and overweight?

Get Your FREE download now to Crush Your Cravings, starting today. 

This fun, fascinating, science-based, Cravings-Crushing, Quick-Start Guide will whisk you away from temptation for sugary, salty, fatty junk non-foods and and into the glorious, delicious, liberating world of self-control.

Welcome to the Cravings-Crushing Community. 

Please tell us here, on this blog, which of these tools you like best.

You have Successfully Subscribed!

Connie Bennett is the bestselling author of Sugar Shock (Berkley Books) and Beyond Sugar Shock (Hay House), one or both of which have been praised by Dr. Mehmet Oz, Dr. Christiane Northrup, Dr. Daniel Amen, Dr. Mark Hyman and many others. Connie is now completing her next book, Crush Your Cravings On the Go™ and the companion Crush Your Cravings System, both of which will help people easily, quickly let their cravings go. Her interest in the subject was triggered in late 2012, when she walloped by Crazy Carb Cravings after helplessly standing by her abusive, dying mother .

Leave a Reply

Your email address will not be published. Required fields are marked *

Human Verification: In order to verify that you are a human and not a spam bot, please enter the answer into the following box below based on the instructions contained in the graphic.


One thought on “Now I’m Guest Blogging on Livin’ La Vida Low-Carb

  1. Hello,
    I’ve just been listening to you on KPFK 90.7 as you discussed the issues of sugar addiction and its effects. You mentioned you were looking for average weight folks who are deep into a candy habit. Well, I would be interested in speaking with you (via email, etc.) as I have been an avowed chocolate fiend for years (and years) as was my Mom. I am a devotee of dark chocolate and find myself having at least a bar a day, often two, sometimes more. That’s on top of a Starbucks Mocha in the morning. And then of course, I will have dessert at home.
    Anyway, maybe give me a call or email and we can talk about my participation with your project.
    Tony