Sugar-Free, Gluten-Free Recipes

Do you have a favorite sugar-free, gluten-free recipe? Sugar Shock Blog readers would love to get it. See below on how to submit a recipe.

Rubbed Kale with Butternut Squash (Sugar-Free Recipe)

Low-Carb & Weight Loss Dream: The NoOodle or The Miracle Noodle with Glucomannan

Kale Chips from the Institute for Integrative Nutrition

Bakeless Apple Tart, Courtesy of Natural Health Magazine

Seared Scallop with Cucumber Salad from Frank Giglio

Roasted Root Veggies from Susan Rubin

3 Thanksgiving Recipes from Pamela Morgan

Get more Sugar-Free Recipes on my website.

 

Share your Favorite, Tasty Sugar-Free, Gluten-Free Recipes.

Sugar Shock Blog readers want to test out your tasty recipes. Please give our readers your favorites now.

Important Guidelines: Please note that we do NOT post recipes containing sugar, corn syrup, honey, agave, brown rice syrup, or evaporated cane juice. These are all sugars. By the word “sugar,” we mean all sweeteners, even so-called natural ones. Stevia is the only exception. 

We prefer to post recipes that use natural ways to sweeten a dish such as cinnamon, nutmeg, cooked sweet potato or yam, a piece of a banana, or possibly Stevia.

Spread the word to your sugar-free friends. Tell them to share their Tasty, Sugar-Free, Gluten-Free Recipes.

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Connie Bennett is the bestselling author of Sugar Shock (Berkley Books) and Beyond Sugar Shock (Hay House), one or both of which have been praised by Dr. Mehmet Oz, Dr. Christiane Northrup, Dr. Daniel Amen, Dr. Mark Hyman and many others. Connie is now dedicated to discovering and sharing fast, super-simple, science-based secrets to Crush Your Cravings. (Her renewed interest in this topic began in late 2012, when she was walloped by Crazy Carb Cravings after losing her mother . She is now completing her next book, Crush Your Cravings On the Go™ and creating the companion Crush Your Cravings System.

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