Just got off with Rick Barber of 850 KOA, which reaches 1.25 million listeners nationwide.
The show was a lot of fun and Rick asked some very compelling questions, including "Why should we listen to you, Connie, about sugar’s dangers? You’re not a nutritionist." (I love answering that question — actually, I invite radio hosts to ask me it! Go ahead, put me on the spot.)
Anyhow, one of the high points of the KOA interview was when Dave, a listener, called in. You see, Dave, who’s a truck driver, has been trying to cut back on his sugar consumption in recent years. His chiropractor recommended it, as did a nutritionist, who’s a family friend.
Of course, I was curious to see how Dave feels now that he’s taking in less sugar. And guess what?
Dave told KOA’s listeners that he now has a lot more energy, is "more vivacious," has less brain fog and just feels better all around. He’s even able to drive for longer stretches because he’s more alert. Pretty cool, eh?
You see, when Dave ate more sugar, he’d get more wiped out, and he used to have to pull off at truck stops and take more frequent naps. Not so now! So his work performance has improved.
Aren’t those wonderful benefits? Many people report having similiar reactions to eating less sugar.
Dave, write to me here to claim your prize — a copy of my book SUGAR SHOCK!