After my book, Sugar Shock, was published in late 2006, people have been using the phrase, Sugar Shock, a lot.
Over the years, while working on my first book, Sugar Shock, and then my second book, Beyond Sugar Shock, I’ve given the phrase a lot of thought.
Below, you’ll find the definition that I’ve developed. Bear in mind that this is a condition that affects millions of people worldwide, including an estimated one-quarter to two-thirds of the U.S. population.
Sugar Shock!™ – A mood-damaging, personality-bending, health-destroying, confusion-creating constellation of symptoms affecting millions of peoople worldwide, who often turn to processed sweets and much-like-sugar carbs, which send their blood sugar levels wildly soaring and plummeting.
The term Sugar Shock is intended to encompass the often-misdiagnosed and maligned condition of reactive hypoglycemia (low blood sugar), as well as other blood sugar disorders, from insulin resistance to diabetes.
Considerable research reveals that repeatedly overconsuming sweeteners, dessert foods, and culprit, quickie carbs (such as white rice, French bread, chips, etc.) wreaks havoc on your blood sugar levels, overstimulates insulin release, triggers inflammation, and could contribute to some 150 health problems, including obesity, diabetes, heart disease, cancer, polycystic ovary syndrome, severe PMS, failing memory, depression, mental confusion or “brain fog,” mood swings, Candida, sexual dysfunction, infertility, wrinkles, acne, and early aging.
Victims of Sugar Shock also may experience such baffling symptoms as excessive fatigue, headaches, dizziness, cold sweats, anxiety, irritability, tremors, crying spells, drowsiness or the opposite (sleeplessness), forgetfulness, heart palpitations, nightmares, blurred vision, muscle pains, temper outbursts, suicidal thoughts, and more.
Ultimately, this insidious Sugar Shock roller-coaster effect brought on by eating too many inferior carbs hampers sufferers’ ability to function at full throttle–or even half throttle.
My mission, of course, is to take you Beyond Sugar Shock to Sugar Freedom. That’s, of course, the goal of my second book, Beyond Sugar Shock.
When you’ve moved Beyond Sugar Shock, you break the mesmerizing stranglehold that sugar and toxic carbs have over you.
When you’ve journeyed Beyond Sugar Shock, you achieve a now-elusive feeling of independence, excitement, joy, delight, and exhilaration, which is unlike anything you’ve ever felt.
It would be my pleasure to take you on an adventure so you can move Beyond Sugar Shock. A good first step is to get my book, Beyond Sugar Shock.
I do hope that this book helps you achieve the freedom, sweetness, and glorious life that you so richly deserve.