Addicted to Sugar? Break Free with Me! – Early Bird Deadline Through April 5

Are you addicted to sugar and/or refined carbs? If so, you’re invited to Break Free of Your Sugar Addiction in 5 Weeks, starting next month.
Because of extreme demand, many pleas for help and the fact that people are in Passover and Easter moods or liberation and resurrection, the deadline for the first Early Bird Rate has been extended through the weekend, until April 5.
Would you like to achieve freedom in the spirit of Passover?
Or would you like to achieve a health or spiritual resurrection of your own in the spirit of Easter?
FYI, if my choice of religious words bothers you, forgive me. What I’m trying to say that when you kick your sugar habit, you can be reborn, so to speak, and achieve an exhilarating feeling of freedom.
Why bother to kick sugar? The benefits of kicking sugar are many:
* You can lose weight and inches.
* You can get more energy.
* You can feel happier.
* You can concentrate better.
* You can get along better with loved ones.
* You can reduce your PMS.
* You may be able to get a better libido.
* You can reduce your risk of type 2 diabetes, hypoglycemia, heart disease and cancer.
* You can fit into your skinny jeans.
* And so much more.
Learn more now how to Break Free of Your Sugar Addiction in 5 Weeks.
Again, the Early Bird Rate ends Monday, April 5.

Sugar & Its Dangers Hit the News, Thanks to Dr. Robert Lustig’s YouTube Video & Nightline

Sugar and its dangers are in the news again, thanks to ABC’s popular show, Nightline, which, last night, aired a compelling story spotlighting sugar’s role in the obesity crisis.
In his “Sugar Wars” piece, correspondent John Donovan offers a fascinating look at the views of esteemed pediatric endocrinologist Dr. Robert Lustig, whose YouTube video, “Sugar: The Bitter Truth,” has garnered more than a quarter of a million hits to date.
In this Nightline segment — which you can watch below — Donovan calls Dr. Lustig “a man at war with sugar,” because he argues that too much fructose and not enough fiber are to blame for our obesity crisis.
“Fructose is the cause of the current epidemic,” says Dr. Lustig, director of UCSF’s Weight Assessment for Teen and Child Health (WATCH) Clinic and UCSF Professor of Pediatrics in the Division of Endocrinology.
Nightline correspondent Donovan also includes quotes from the the pediatric endocrinologist about leptin’s role in obesity; fructose’s role in metabolic syndrome; and the fact that low-fat foods such as SnackWells cookies and fruit-flavored yogurt are filled with sugar.
In the Nightline piece, Donovan made an effort to make his piece unbiased by allowing Dr. Lustig’s ideas to be criticized by three pro-sugar advocates — one from the American Beverage Association (formerly called the National Soft Drink Association) and two from the Corn Refiners Association, including a cardiologist, who has done studies funded by PepsiCo, the manufacturer of sugar-filled soft drinks.
Understandably, correspondent John Donovan seems to be like millions of Americans, who have a sweet tooth. In fact, the reporter readily admits that strolling with Dr. Lustig at San Francisco’s Pier 30 (a hot spot filled with sugary foods) can be “at times, well, a bit of of a downer. Because we love sugar, don’t we, most of us?”
Donovan is absolutely correct in his assessment. Most Americans — and people around the world — are so keen on sugar that they imbibe it to their detriment. Unfortunately, the Nightline reporter did not mention that obesity is only part of the sugar story.
The average American’s sugar consumption — about 170 pounds per year per person — also has been linked with heart disease, cancer, severe PMS, memory loss, depression, fatigue, headaches, infertility, low libido, polycystic ovary syndrome and many other ailments.
In addition, regretfully, the Nightline piece did not point out that Dr. Lustig is in very good company. His views are shared by many of us concerned health advocates. For instance, esteemed pediatric endocrinologist Dr. David Ludwig — who was previously interviewed along with me for a “CBS News Sunday Morning” segment, “Is America Too Sweet on Sugar” — is among those frightened by the massive consumption of sugar, particularly high fructose corn syrup, in this country and around the world.
Others sounding the sugar alarm include:
* Dr. Walter Willett of Harvard;
* Dr. Nancy Appleton, author of Suicide by Sugar: A Startling Look at Our #1 National Addiction;
* Dr. Jacob Teitelbaum, who appears on my Gab with the Gurus Radio Show on March 31 to discuss his new book, Beat Sugar Addiction Now! ;
* Dr. Richard Johnson, author of The Sugar Fix: The High-Fructose Fallout That is Making You Fat and Sick.); and
* Myself, author of SUGAR SHOCK! How Sweet and Simple Carbs Can Derail Your Life–And How You Can Get Back on Track.
Now, I invite you to watch the eye-opening Nightline segment below.

Eat All the Pancakes You Want & Leave Happy, Ad Says. Huh? Wrong!

Frankly, I don’t get it. Here we are in the midst of a horrific nationwide obesity epidemic, and a certain national chain is now enticing people and tempting them via a TV ad to eat can eat all the pancakes they want and leave happy!
You’ve got to be kidding!
Eating as many pancakes as your heart desires will not make you happy!
Isn’t it more accurate to say: “Eat all the pancakes you want, especially ones smothered in butter and syrup, and leave bloated, feeling gross and angry at yourself for pigging out!”
After you eat a pile of pancakes, you’ll probably say, “Ugh! I can’t believe I ate all those pancakes! I’m so unhappy!”

Heart-Unhealthy Fare! Huh?

Every so often, you hear unhealthy horror stories that make you go, "You've absolutely got to be kidding!" Why would any restaurants […]

Bid Bye-Bye to Your Sugar Habit! Break Free With Me & Begin to Get a Beach Body in Only 4 Weeks, Starting June 8

Are you tired of feeling trapped and imprisoned by your out-of-control habit of eating candies, cookies and crackers?
Do you feel discouraged, overwhelmed and frustrated because—no matter how many different diets or programs you’ve tried—you still haven’t overcome your “addiction” to sweets and processed carbs?
Do you feel aggravated because your weight packs on rather than peels off?
Are you scared that type 2 diabetes or heart disease are out to get you because you eat so poorly?
Are you at wit’s end as to how to stop your debilitating, dangerous behavior?
Are you agonized because every time you commit to stop sweets—always with the best of intentions—you inevitably fail and end up packing in piles of potato chips, pasta and pretty desserts?
If you answer yes to any of the above questions, I can help you—and in only 4 weeks.
You do not have to suffer! You can easily, quickly, permanently rise above your unsavory, sad sugar situation!
As my clients will happily attest, you can dispose and discard your sugar habit (or obsession) as you would old, rotten, disgusting food!
You CAN have a wondrous future.
Hope lies in store for you.
Impatient to kick your sugar habit and get going? Just sign up now to Break Free and Soar With Glee.
Now, I invite you to get your imagination going. See yourself not being a prisoner to your destructive food

Soda Drinkers: Are You Trapped in a Soft-Drink Habit That Could Trigger Weight Gain, Cancer, Heart Disease & More?

Are you one of millions hooked on sugary soda?
Are you lured by the taste, convenience and cost?
Do you “need” a sugar buzz to give you “energy”?
Or do you turn to soda when life isn’t quite going your way?
No matter what your reasons, I invite you to ask yourself why you turn to these sugary, often-caffeine-laced beverages. What drives you to drink soft drinks, especially when the dangers are so many?
Before you swig another soda, think about what could happen if you keep up this horrible habit.
As this post, “10 Dieases Linked to Soda,” reveals, you could:
* Gain weight
* Get liver damage
* Develop kidney stones or kidney disease
* Get tooth decay
* Develop type 2 diabetes
* Get heartburn and acid reflux
* Develop osteoporosis
* Get High blood pressure (hypertension)
* Develop Heart disease
* Get impaired digestion

Dieters, Sugar Addicts, Diabetics & Hypoglycemics To Be Helped By Great Worldwide Sugar-Out Challenge on Jan. 16 (Press Release)

Experts Dr. Ann Louise Gittleman, Dr. Nancy Appleton, Dr. Hyla Cass & Many More Gurus Urge People Around the Globe to Learn the Sour Sugar Facts
NEW YORK AND DENVER—On Friday, Jan. 16, a group of concerned health and wellness experts are holding the first annual Great Worldwide Sugar-Out Challenge to draw attention to the many health hazards that could result from over-consuming sugar* and refined carbohydrates, including type 2 diabetes, obesity, cancer, heart disease, infertility and Alzheimer’s disease.
The Great Worldwide Sugar-Out Challenge begins 12 p.m. Eastern Friday, Jan. 16 with a 90-minute show/podcast on the Gab With the Gurus Radio Show (http://tinyurl.com/sugar-out-challenge-radio-show) featuring such recognized experts as Dr. Ann Louise Gittleman, author of Get the Sugar Out; Dr. Nancy Appleton, author of Lick the Sugar Habit; Dr. Woody Merrell, author of Unleash Your Natural Energy, Power Up Your Health, and Feel 10 Years Younger; Elizabeth Abbott, author of Sugar: A Bittersweet History; Roberta Ruggiero, founder of the Hypoglycemia Support Foundation and author of The Do’s and Don’ts of Hypoglycemia: An Everyday Guide to Low Blood Sugar; Dr. Larry McCleary, author of The Brain Trust Program; Dr. Roberta Lee, vice chair of the Department of Integrative Medicine at Beth Israel’s Center for Health and Healing in New York City; integrative medicine practitioner Dr. Steven J. Bock and other experts. In addition, several successful “Sugar Kickers” will be on hand, including popular low-carb blogger Jimmy Moore, who lost 180 pounds, and recovered sugar addict Amanda Lerner.
Sugar-Out coordinators Dr. Scott Olson, author of Sugarettes, and Connie Bennett, host of the Gab With the Gurus Radio Show and author of SUGAR SHOCK! How Sweets and Simple Carbs Can Derail Your Life—And How You Can Get Back on Track, will emcee the activities and interview the guests.
The Great Worldwide Sugar-Out Challenge also features a 24-hour hour twitfest, where frequent, inspirational, informational tweets will be sent out from www.Twitter.com/TwitAsYouQuit. Twitter is a popular, fast-growing, microblogging program, where people send out messages of up to 140 characters.
This is the first time that a worldwide event has been held to draw attention to the massive amounts of sugar that the typical person consumes, which is about 170 pounds a year or one cup a day for the average American and the same for someone living overseas.
The Great Worldwide Sugar-Out Challenge is also the first time authors of “competing” sugar books have banded together to invite people worldwide to learn the sour sugar facts and to urge them to take the challenge of cutting back on sugar or removing it entirely for at least one day.
“Most people don’t realize that they’re eating or drinking huge doses of sugar over the course of a day whenever they have packaged or processed foods,” says “Sugar Liberator” and Sugar-Out Challenge co-coordinator Connie Bennett, C.H.H.C., author of SUGAR SHOCK!, a certified health counselor, speaker and life coach.
“Of course, you’re getting sugar and other sweeteners from candy bars, soda and cookies, but you’re also getting a lot from less obvious sources like yogurt, whole grain cereal, peanut butter, salad dressings and mayonnaise,” continues Bennett, a journalist, who, before kicking sugar in 1998, used to “need” frequent sugar “fixes” to meet article deadlines.