Bloggers, Wellness Experts, Authors, Health Coaches, Low-Carb Advocates & More: Join My Bestseller Book Launch for Beyond Sugar Shock on Tuesday, June 5: Help Build Grass Roots Momentum & Buzz

Attention:
Mommy and health bloggers, wellness experts, authors, health coaches (who, like me, are graduates of the Institute for Integrative Nutrition), low-carb advocates, Paleo gurus, and former sugar addicts, as well as stay-at-home moms, business executives, struggling sugar addicts and others interested in health and wellness,
Please help me to help millions of sugar adddicts or carb addicts around the world.
On Tuesday, June 5, you’re cordially invited to join the launch of my second book, Beyond Sugar Shock, which was released Friday, June 1 in the United States and Canada and will be published in the United Kingdom on Monday, June 4.
If you’ve never participated in a book launch before, let me explain how it works. Trust me, it’s really easy, personally rewarding, and even potentially lucrative (later on) to join us!
So, on Tuesday, June 5, you’re invited to send out a beautiful email prepared by my wonderful publisher, Hay House, to your entire mailing list.
Now, if you don’t have a mailing list, don’t worry. You can still join us. Just think about it: Everyone is either a sugar or carb addict herself or himself or knows one, right? (Just look at the people around you mindlessly polishing off those quickie carbs .)
For those of you with no mailing list, simply dash off this snazzy email to 50 to 100 or more of your colleagues, friends, neighbors, relatives — whether they’re hooked on sugar or not. Then, send to people who help you such as your chiropractor, fitness trainer, hairdresser, or physician — even if they don’t “get it” yet. Just ask them for their email adress.)
In other words, join this massive grass-roots effort to reach people who need help to gain control over their sugar or carb addiction and Get a Life that Rocks™, as I like to put it.
Why Millions Need Our Help: Sugar Is Toxic & It Can Kill You Before Your Time
Why do millions need our help? And why can Beyond Sugar Shock come to the rescue? Because the average person in the U.S. — perhaps you? — consumes at least 170 pounds of sugar and other sweeteners such as high fructose corn syrup, crystalline fructose, etc. per year. Insider figures cite far higher figures — 228 pounds per person per year! (I’ll have stats soon for Canada and the U.K.)
In addition, the typical U.S. resident — you again? — unthinkingly takes in nearly 200 pounds per year of sugar’s culpable cousins — refined white-flour products such as white bread, white-flour pasta, white bread, mashed potatoes, and white rice. All these processed foods — what I call quickie carbs or much-like sugar carbs — also are speedily metabolized in our bodies.
All those sweets and refined carbs put you into Sugar Shock often. That means these quickie trigger elevated blood sugar levels, repeatedly over-stimulate insulin release, cause excessive inflammation, and pave the way for nearly 150 devastating, mostly preventable diseases or conditions, including obesity (of course), but also heart disease, blood sugar disorders (from hypoglycemia to type 2 diabetes), cancer, and even Alzheimer’s disease.
To put it bluntly, if you put yourself into Sugar Shock on a regular basis — as most people in civilized countries do — you can get fat and sick, and die well before your time.
Will You Join Us to Help Save People’s Health, Moods, Inner Peace, Relationships & More?
So will you join our worldwide effort to help millions of people worldwide to shed pounds, become more energetic, reverse or halt type 2 diabetes, prevent heart disease or cancer, and even boost their libido? Yes, quitting or cutting back on sugar and refined carbs can do all of that — and much more, as you can learn in Beyond Sugar Shock.
How Will this Book Help Sugar or Carb Addicts? And How Did it Come About?
You’re probably wondering why I think this book is special. Well, in Beyond Sugar Shock, I present a six-week Mind-Body-Spirit program, that gently, compassionately takes sugar or carb addicts on a fun, empowering adventure so they can easily, joyously release their dangerous, potentially deadly habit.
Briefly, here’s the back story. Beyond Sugar Shock has been about 14 years in the making. Back in 1998, when I quit sugar on doctor’s orders, I didn’t know how to go about doing it. So while kicking sugar, I began to create simple techniques to help me easily let go of my over-attraction to those tempting sweets. In Beyond Sugar Shock, I share these easy tools.
Then in 2002, four years after quitting sugar, I began in earnest to coach people to achieve that exhilarating state I now call Sugar Freedom. At the same time, I interviewed hundreds of experts to learn about sugar’s dangers and to discover new cool tools, which I also share in Beyond Sugar Shock. (In between, my first book, Sugar Shock, also was published, and much to my joy, it was even praised by Dr. Mehmet Oz. Dr. Stephen T. Sinatra was the medical consultant, and Dr. Nicholas Perricone wrote the foreword.)
Beyond Sugar Shock — which has been endorsed by Dr. Wayne Dyer, Dr. Christiane Northrup, Dr. Daniel Amen, Joe Vitale, Marci Shimoff, John Assaraf and many others — gives sugar and carb addicts what they need and seek. (That’s my intention, at least!
In fact, this book is what I would have loved to have in 1998, when my physician insisted that quitting sugar would make all 44 of my awful ailments disappear. (He was right!)
How to Join the Beyond Sugar Shock Book Launch
It’s simple to join us. Here are the 2 quick steps to take:
Sign up now to join the Beyond Sugar Shock Book Launch. (Many thanks to Hasmark Services for their vital support to coordinate this Book Launch.)
Email the snazzy email my publisher, Hay House, provided to either your mailing list of hundreds or thousands or, if you don’t have one, to a group of 50 to 100 friends, colleagues, and relatives. Just go through your email list. (By the way, you can send either this HTML version or an text version. (Huge gratitude goes to Hay House for creating this dazzling email for you to send.)
Attention, Bloggers: Another way to join our Beyond Sugar Shock Book Launch is to blog about this book or to post a review. We’re also offering you two books — one for you and one to give away as a prize. For details on the Blogger Book Launch, please contact me, and I’ll send you details.
Note to Colleagues of the Institute for Integrative Nutrition: When you get involved with my book launch, I’ll help you help your sugar-addicted clients. In fact, on June 28, I’m hosting a special teleseminar just for you. Please contact me to get details.
Here’s a quick reminder how to join us:
Sign up now to join the Beyond Sugar Shock Book Launch.
Share this special email from my publisher, Hay House, to either your mailing list or your group of 50 to 100 friends, colleagues, and relatives.
By the way, you may be wondering why I’m holding a grassroots effort. Suffice it to say that in these times of social media, as an author, you have an amazing opportunity to directly reach many of the people you serve, which is very exciting. Also, launching a book is a huge endeavor, and if your budget is limited, you need to use some innovative ways to get the word out. That’s why I could really use your help if you believe in what I seek to do — which is to help sugar addicts worldwide. So thank you from the bottom of my heart for joining us!
Questions? I’m here for you. Just ask away.

Sugar Freedom Now Course: Join Us Now

Today, it’s my pleasure to share with you the new artwork for my Sugar Freedom Now Course.
This is the companion program to my new book, Beyond Sugar Shock, which you can pre-order now from Amazon and get in a few days!
Special thanks to talented Enrique Brooks, who was referred by my wonderful Facebook friend, Lynnis Woods- Mullins II.
What do you think of this new design? I’d love to hear what you think.
By the way, the next Sugar Freedom Now Course begins next Thursday, May 17.
If you act fast, you can join us this week and get in at the early bird rate. So join us now.

Tony Horton Dishes Great Tips & Info on Gab with the Gurus

Did you catch today’s Gab with the Gurus Radio Show with fitness guru Tony Horton?
Get ready to be motivated, encouraged, challenged, excited, and intrigued.
Tony — the founder of the amazing P90X and other programs and author of Bring It! The Revolutionary Fitness Plan for All Levels That Burns Fat, Builds Muscle, and Shreds Inches — shared lots of valuable information.
You’ll love our Gab with the Gurus interview!
Listen now — or whenever you like — to this amazing interview.
Listen to internet radio with Gab With the Gurus on Blog Talk Radio
Tell your friends on Facebook, Twitter, etc. to listen, too.

Label Added Sugars, Urges Coalition of Health Organizations Such as the Environmental Working Group and the American Heart Association

Exciting news for those of us who monitor our sugar intake — and urge you to do so, too — for the sake of your health, weight, and moods!
A coalition of health organizations, including the Environmental Working Group, the American Association for Health Education, the American Heart Association, the Center for Science in the Public Interest, and Defeat Diabetes Foundation are calling on the U.S. Food and Drug Administration (FDA) to clearly label added sugars on ingredients lists of packaged foods so that American shoopers find it easier to eat healthier.
“By showing ‘added sugars’ on the ingredients lists of foods, consumers will be better able to evaluate the foods they purchase,” the organizations wrote in a letter dated Feb. 23, 2012 to the Honorable Margaret Hamburg, M.D., FDA Commissioner.
“To ensure consumers have this important information, we feel that the term ‘added sugars’ should be listed as a single food ingredient with a paranthetical list of the specific ingredients that account for those sugars,” the letter contends.
The groups then go on to suggest that “added sugars should be listed by descending weight, in line with current regulations. The combined weight of the added sugars should be used to determine where added sugars rank on the food ingredients label.”
I cannot emphasize how great this would be!
Your life would be so much easier when you buy packaged foods. You’d find it easier to monitor your intake of sugar, which can cause you to age quickly, get heart disease, become depressed, and many other ailments. (You can read about sugar harms you in my first book, Sugar Shock.)
In short, if food labeling such as this went into effect, you wouldn’t be so easily deceived and duped by all those added sugars!
The welcome letter to the FDA Commissioner also cited the American Heart Association’s valuable national survey data that “overconsumption of added sugars contributes to obesity” and that the average American consumes 22.2 teaspoons of added sugars per day or the equivalent of 355 calories. (I believe for many, they consume far more than this.) The AHA recommends that women get only 100 daily calories from added sugars and men only 150 calories.
In addition, the letter states that while “a healthy, well-balanced diet contains naturally occurring sugars, the `empty calories’ from added sugars like high fructose corn syrup, sucrose and corn sweetener have a detrimental effect on our diets.”
Make sure to tell these organizations such as the Environmental Working Group, the American Heart Association, The American Association for Health Education, the Center for Science in the Public Interest (CSPI), and Corporate Accountability International how much you appreciate their hard work on behalf of your health.
Read the complete letter here.
Then go to the U.S. Food and Drug Administration Facebook page and show your support for labeling added sugars.
And tell us what you think, too.

Is Sugar as Toxic as Alcohol? Researchers Say Yes

In recent years, scientists have theorized that sugar can be as addictive as alcohol or tobacco.
You, of course, know how easy it is to get hooked on sweets — and how incredibly challenging and difficult it can be to break free of your sugar addiction.
(In fact, because breaking free from sugar is so tough, I’ve devoted an entire book to take you on a fun, empowering journey so you can easily let go of your addiction. Beyond Sugar Shock — which will be published in June and which you can pre-order now — is designed to hold you by the hand and guide you to what I call Sugar Freedom.)
So since sugar is addictive, should this commonplace but potentially harmful (even deadly) substance be regulated?
Acclaimed researcher Robert Lustig, M.D. and a team of UCSF researchers say yes.
They argue that sugar should be controlled like alcohol and tobacco to protect public health.
Indeed, Dr. Lustig, along with Laura Schmidt, Ph.D., Claire Brindis, D.P.H. and colleagues at the University of California, San Francisco (UCSF), contend that sugar’s potential for abuse, coupled with its toxicity and pervasiveness in the Western diet, make it a primary culprit of this worldwide health crisis.
They maintain that sugar is fueling a global obesity pandemic, contributing to 35 million deaths annually worldwide from non-communicable diseases like diabetes, heart disease and cancer.
The authors then advocate taxing sugary foods and controlling sales to children under 17.
According to their statistics, reported on CBS New’s HealthPop, worldwide sugar intake has tripled in the last 50 years, and the average person is taking in a whopping 500 calories from added sugar in processed foods alone.
So what do you think? Should sugar be regulated?
A special thank you: Photo credit is due here (flickr) and here (DailyBurn).
Post your ideas here on this Sugar Shock Blog and/or on my Facebook Smart Habits Fans page.

Pre-Order Beyond Sugar Shock and Win a Complimentary Strategy Session

Would you like to shed weight, get more energy, boost your libido and get along better with loved ones?
Well, if you quit sugar, all of that can happen — and more.
Since my next book, Beyond Sugar Shock, is coming out on June, I’ve decided to make you an an amazing offer so you can get help now.
Be among the first 100 people to pre-order my book, Beyond Sugar Shock, and win a 20-minute complimentary Strategy Session with me.
And if you’re among the first 50 people to pre-order Beyond Sugar Shock, you’ll get a full hour with me.
Get help to win your sugar battle now!
Just pre-order Beyond Sugar Shock now and get help.
Then e-mail me proof of ordering the book, and we’ll set up your free session. I will begin offering complimentary Strategy Sessions in January.
I forward to hearing from you, and thank you for your support!

Beyond Sugar Shock is On the Way – See the Cool New Cover from Hay House

Beyond Sugar Shock, the follow-up to my first book, Sugar Shock, is on the way!
Check out the exciting new book cover, which the talented people at Hay House (my publisher) created. Isn’t it stunning?
Beyond Sugar Shock
So, what’s the difference between my first book, Sugar Shock! How Sweets and Simple Carbs Can Derail Your Life– and How You Can Get Back on Track. and my second book, Beyond Sugar Shock?
To begin, you need to know how you’re damaging your body. So Sugar Shock dished the dirt about sugar and refined carbs.
Now, this book provides a simple Mind-Body-Spirit program that shows you how to gently let go of your sugar habit for good.
How will you benefit by releasing your sugar habit?
You’ll shave off unwanted excess pounds, get energy, be happier, boost your libido and get a life that I call sweeterlicious — my word for sweeter, delicious, scrumptuous and luscious.
Learn more about Beyond Sugar Shock here.
By the way, I’m honored and pleased that Joshua Rosenthal, head of the Institute for Integrative Nutrition, was kind enough to write the foreword.
Please help me get the buzz going about Beyond Sugar Shock!
Share this with your friends on Facebook, blog readers, followers on Twitter, etc.

Beyond Sugar Shock: Why I’ve Been Away a Lot — Coming Soon

You may have noticed that I haven’t been super active on this Sugar Shock Blog during the past few months.
That’s because I’ve been quite busy writing, rewriting, and wrapping up work for my next book Beyond Sugar Shock.
The subtitle is: The 6-Week Plan to Break Free of Your Sugar Addiction & Get Slimmer, Sexier & Sweeter.
This book is the follow up to my first book, Sugar Shock! How Sweets and Simple Carbs Can Derail Your Life– and How You Can Get Back on Track.
Earlier, I announced Beyond Sugar Shock here and also here. And here is my my recent post about it.
Hay HouseBeyond Sugar Shock, marks the culmination of more than 13 years of researching and helping sugar addicts. (Of course, I also learned a lot by quitting sugar myself in 1998, on doctor’s orders.)
Beyond Sugar Shock is coming to you, thanks to my publisher, Hay House, which is the international leader in self-help and transformational publishing.
This book is designed to help you if you’re a sugar addict of any size or shape — overweight, obese, or even slim.
It’s also for you if you’ve been plagued by headaches, anxiety, crazy cravings, brain fog, fatigue, low libido, severe PMS, or other unexplained symptoms.
Beyond Sugar Shock will provide you with a simple six-week program, which allows you to release your sugar addiction easily and effortlessly.
For instance, in Beyond Sugar Shock:
You’ll get simple, fun Mind-Body-Spirit techniques to break free of your sugar addiction.
You’ll undertake simple, interactive adventurcises™ (my word for adventurous exercises), which will drive you to important self-discoveries.
You’ll get several dozen ways to stomp out your sugar cravings.
You’ll discover your sugar color code. (Yes, we’re all different in our relationship with sweets, and this knowledge will empower you to make the right choices for you.)
You’ll detox gradually so that your body, mind and spirit won’t go into shock as you move beyond your sugar obsessions and towards a better life.
You’ll get healthy meal plans and tasty recipes from a nutritionist and exercise physiologist.
And much more.
Hay House is releasing Beyond Sugar Shock on May 1, but in the meantime, you can sign up for a pre-recorded Sugar Freedom Now Course, in which you’ll get to learn some amazingly simple techniques to help you break free.
In addition, stay tuned for some special programs.
Stay tuned for a sneak peek at the gorgeous cover! And I invite you to get excited and spread the word to friends.

The Sugar Shock Diet: Finished Editing!

I’m thrilled to announce that I finally finished editing my next book, The Sugar Shock Diet (formerly called Beyond Sugar Shock).
It’s kind of embarrassing to admit that I’ve been busting my bedtime bigtime to finally finish all my rewriting, etc.
So it’s time to recuperate! Desperately need to give my body and break and get some fun me time!
Wait, that’s not entirely true. Some interns and I are wrapping up the quite extensive bibliography.
Anyhow, I’m pleased to have time now to read and appreciate my friend Ann Louise Gittleman’s hot new book, Fat Flush for Life.
Check it out. It’s quite amazing!
Oops, forgot to say she’ll be on my Gab with the Gurus Show next Wed. at 2 pm EST. Join us! Stay tuned for details. I need to collapse!

Sugar Shock Readers: What Would You Like in My Next Book? (Last Call)

Attention, readers of my first book, Sugar Shock.
Amazon Sug Sh 51RDZ7DBVAL._SL110_ This is the last call for any ideas on what to include in my next book.
I’m now making last-minute changes and editing to my next book, The Sugar Shock Diet,which will be released next year by Hay House. (Here’s the original announcement.)
My next book will provide you a simple, six-week mind-body-spirit plan that will allow you to easily cut back on those quickie carbs so you can shed excess weight, boost your libido, increase your energy, and much more.
Please, dear readers of Sugar Shock, as I’m doing final rewriting and editing for Sugar Shock Diet, tell me what you’d like to see included.
What would make your life easier and sweeter?
Please tell us now, on this Sugar Shock Blog, and on the Facebook Smart Habits Fans Page what you’d like to see in this next book.