Dessert for Breakfast? Sugary Children’s Cereals

How would you feel if your kids had a Twinkie or even had cookies for breakfast?
Well, that’s exactly what she or he — or maybe even you — may be doing most mornings.
Suffice it to say that millions of children are beginning their day going into Sugar Shock.
So found a scary new report on popular cereals, Sugar in Children’s Cereal, from the Environmental Working Group, a non-profit, non-partisan research organization dedicated to using the power of information to protect human health and the environment.
The Environmental Working Group arrived at its frightening sugar findings after studying 84 popular brands of cereal, many of them marketed directly to children, to see if they meet either the federal government’s proposed nutrition guidelines or the industry’s looser nutrition guidelines.
And the EWG found lots about sugar, sugar, sugar.
Kellogg’s Honey Smacks, which has nearly 56 percent sugar by weight, leads the list of the 10 worst children’s cereals, according to EWG’s analysis.
In fact, the EWG found, a one-cup serving of the brand contains more sugar than a Hostess Twinkie.
Meanwhile, one cup of any of the 44 other children’s cereals has more sugar than three Chips Ahoy! cookies.
Here’s EWG’s list of the 10 worst cereals.
10 Worst Children’s Cereals
Based on percent sugar by weight
1.) Kellogg’s Honey Smacks 55.6%
2.) Post Golden Crisp 51.9%
3.) Kellogg’s Froot Loops Marshmallow 48.3%
4.) Quaker Oats Cap’n Crunch’s OOPS! All Berries 46.9%
5.) Quaker Oats Cap’n Crunch Original 44.4%
6.) Quaker Oats Oh!s 44.4%
7.) Kellogg’s Smorz 43.3%
8.) Kellogg’s Apple Jacks 42.9%
9.) Quaker Oats Cap’n Crunch’s Crunch Berries 42.3%
10.) Kellogg’s Froot Loops Original 41.4%
Of course, this EWG report comes as no surprise to me, given that I often share information about sugar’s pervasiveness and its dangers, as I did in my first book, Sugar Shock.
So why should you care about your kids eating so much sugar for breakfast?
As the EWG points out, studies suggest that children who eat breakfasts that are high in sugar have more problems at school.
For instance, they become more frustrated and have a harder time working independently than kids who eat lower-sugar breakfasts, as the EWG noted. And by lunchtime, these kids who filled up on sugar for breakfast have less energy, are hungrier, show attention deficits and make more mistakes on their work.
Kudos to the Environmental Working Group for sharing this important news.
Click here to see the best and worst cereals, as discovered by the EWG.
Wondering what’s a good breakfast then? Well, for starters, why do your kids have to have cereal to start the day?
But if they do, make sure, as nutrition expert Marion Nestle, Ph.D., recommends that you pick:
Cereals with a short ingredient list
Cereals high in fiber.
Cereals with little or no added sugars (such as honey, molasses, fruit juice concentrate, brown sugar, corn sweetener, sucrose, lactose, glucose, high-fructose corn syrup and malt syrup).
An easy breakfast for children would be a piece of fresh fruit (like an orange or apple), a cooked of steel cut oats (sprinkled with cinnamon), some plain milk (if they can handle dairy), and a hard boiled egg (prepared the night before).
Have you heard yet that my next book, Beyond Sugar Shock, is due out next year? Stay tuned for details.

Sugar Addiction Begone! Kick Sugar With Me This Month

If you’re like many Americans, you want to shed your excess weight so you can fit into your favorite slim outfit, have the trim, toned, sexy body you crave and be healthy.
Just imagine how you’d feel if you had more energy, more cheerful moods and more satisfying relationships.
Envision what your life would look like if you were more productive, thinking more clearly and experiencing a boost in your libido.
All of the above can happen if you eliminate sugar and refined carbs.
But losing weight, getting more energy, concentrating better, becoming happier and having a bigger sex drive are just a few of many benefits you can gain from eliminating sugar, as I pointed out in my book SUGAR SHOCK!
In fact, when I quit sweets and refined carbs on doctor’s orders in 1998, a whopping 44 ailments disappeared and I felt reborn!
But, let’s face it, cutting out sugar or those “culprit carbs” can be challenging for most people.
Let’s face it, you didn’t develop a sugar habit overnight. So let me educate, inspire and guide you to become joyously sugar free.
Kick sugar cartoon Join me Tuesday, Jan. 5 at 6 pm for my fun, interactive, life-changing free introductory class, “SUGAR SHOCK! Breaking Free of Your Sugar Habit” at the New York Open Center. the largest urban holistic center in the United States.
On that one night, you’ll get some tips and tactics to begin to break free of your sugar habits.
But, as you can imagine, since you’ve probably had a lifetime of being overly attached to sugar, one hour with me is isn’t enough to change your destructive patterns for good.
That’s why I’m also teaching a 4-week course at the New York Open Center, which begins next week, from Jan. 12 to Feb. 2.
In this four-week course, I’m sharing proprietary techniques that I developed and which worked for me when I removed sugar from my diet in 1998.
In addition, you’re getting dozens of tips that have helped my clients. Plus, you’ll receive many ideas from a variety of health experts, who kindly shared them with me.
For instance, in my 4-week course at the New York Open Center, you will:
* Discover the 10 reasons people fail when making New Year’s resolutions or when breaking a sugar addiction or other bad habits (what I call babits™).
* Get 7 Smart Starter Strategies so you can conquer your sugar habit for good.
* Find out 5 ways to save money on food and beverages in this economy but still make healthy choices.
* Find out why this course has the wrong title! (But we had to name it “SUGAR SHOCK! Breaking Free of Your Sugar Habit” so you’d know what you’re getting.)
* Receive 50 simple, effective tips and tactics to squash your sugar cravings.
* Get a helpful, comprehensive sugar-free shopping list and sample meal plans.
* Discover what 3 empowering questions to ask yourself whenever sugary foods “call out” to you to stop your destructive cycle.
* Find out how you can use “failing” or being human (i.e., imperfect) to your advantage.
* Have fun discovering tasty, sugar-free desserts.
* Taste delicious sugar-free treats from 2 local chefs.
* Find out which 3 foods can drive away your “sweet tooth.”
* Get educated about 20 cutting-edge research studies, which reveal the dangers of sugars and refined carbs.
* Receive a list of more than 100 ways your sugar habit is killing you.
* Learn how you can lower your risk for type 2 diabetes, cancer, infertility, heart disease and Alzheimer’s disease.
* Be trained as a “Savvy Sugar Sleuth” so you easily unmask sugar’s many disguises and read food labels in the grocery store.
* Get invited to one complimentary teleseminar. (This is one of many bonuses you get by signing up for my 4-week course.)
* Learn to identify 10 surprising foods that contain hidden sugars.
* Get inspired by successful “Sugar Kickers,” whose sour-to-sweet tales you can listen to at any time via complimentary audio downloads.
* Determine how your sugar habit is harming your health, weight, moods, relationships, work, spirituality and ability to get things done.
* Uncover your 5 “W’s” that drive you to sweets and refined carbs.
(And many more.)

Halloween Tricks Kids Into Sugar Overload: Op Ed Piece

Are you re planning on passing out sugar-filled candies for Halloween tomorrow night?
If so, you should know that every time you hand out candies, you’re tricking kids into sugar overload.
Halloween isn’t just one night. It paves the way for bad eating habits year-round.
Read more about this in our opinion piece in today’s Newark Star-Ledger.

Halloween: Prevent Sugar Shock

Halloween can be a harrowing time for both kids and their parents, because on this holiday and the days or even weeks that follow, kids will often face major blood sugar highs and lows after pigging out on dozens of sugar-laden candies.
In other words, they’ll be hurled into sugar shock.
Let’s face it, no matter what kind of limits their parents may try to place on their children’s candy consumption, youngsters will often overdose on sweets, even if they have to do it in secret.
Unfortunately, that’s what Halloween means these days. It’s a nationally sanctioned “Sugar Overload Day.”
So how can you help your young trick-or-treaters not get wiped out, cranky, depressed, headachy or charged up from having too many candies?
The way to soften the blood-sugar-bouncing whammy and lessen sugar shock is to make sure that your children eat a healthy meal before they cavort aroundthe neighborhood trick-or-treating for candies.
For instance, before they head for the streets, give your children:

Candy-Chomping Kids Commit Crimes as Adults

Can eating too much candy on a daily basis make you commit crimes?
If you’re planning on passing out candies to trick-or-treaters on Halloween, read this first.
Kids who eat candy and other sweets daily may be more likely to be arrested for violent crime as adults, according to a new British study, which you can read about on MSNBC and other organizations.
Curiously, this startling study was published soon before this widely accepted sugar-giving holiday, in the October issue of the British Journal of Psychiatry.
Researchers from Cardiff University in the United Kingdom, headed up by Simon Moore, Ph.D., a senior lecturer in the Violence and Society Research Group, looked at data from the British Cohort Study of more than 17,000 children born in 1970 in the U.K.
Studying the data of four decades, Dr. Moore and his colleagues found that 69 percent of those children who ate candies or chocolates daily at age 10, were later arrested for a violent offense by age 34, the AP reported. Of those who didn’t commit any crimes, 42 percent ate sweets daily.

New York-Area Residents: Break Free of Sugar this January at the New York Open Center

New York-area residents, would you like to release unwanted pounds?
Would you like to feel liberated from your sugar habit?
Would you like to boost your energy so you’re consistently full of verve and spunk?
Kicking or at cutting back on sugar and refined can quickly enable you to all of the above — and more.
Save the dates now!
You can catch a free introductory program on Tuesday, January 5 at the New York Open Center, which recently moved to cool new offices.
Then, learn how to begin Breaking Free of Your Sugar Habit by taking my four-week course, which runs Tuesday, Jan 12 at the pm EST when I speak at the New York Open Center.
Your seminars will be tasty, too. On all nights of my class, you’ll get a chance to taste sugar-free goodies from my friend Alicia O’Connell Cohen, founder of Kate’s Cookie Jar.
At my introductory talk and in my four-week course, you’ll:
* Learn how to begin to escape from the sugar influence.
* Find out about how your sugar habit can cut your life short and lead to diseases galore
* Enjoy participatory adventurcises™ (adventures that are exercises)
* Start to understand why you’ve been “using” sweets and how you can use that failure as a stepping stone to success
* Begin to confront your sugar truth
* Find out this is a great time to be in New York as you’re phasing out the sugar. (You’ll learn about the brilliant, new “Are you pouring on the pounds?” campaign from the New York City Department of Health and Mental Hygiene.
* Have a chance to take a fun, but serious SUGAR SHOCK! Quiz, that will reveal the extent of your reliance on sweets.
* Bond with other like-minded sugar addicts.
Readers of this SUGAR SHOCK! Blog who show up at my January 5 talk at the New York Open Center and sign up for the class will receive a special gift from me.
I invite you now to sign up for my four-week course at the New York Open Center, beginning January 12.

Sugar Addicts, Dieters, Hypoglycemics & Diabetics: Great Worldwide Sugar-Out Challenge Kicks Off at 12 Noon Eastern Today

Today’s a big day for sugar addicts around the globe. You will get 24 hours of help. Here’s a press release that’s going out. Feel free to pass this along to friends in its entirety. Please note that we need someone overseas (Australia, Great Britain or other non-American countries) to help send out tweets when we’re asleep over in the U.S. Write to me if available.
Obese and Overweight People and Sugar Addicts Can Get Back on Dieting Wagon By Joining The Great Worldwide Sugar-Out Challenge from Jan. 16 to Jan. 31
Learn Sour Sugar Facts and Get Sweet Benefits by Listening to Experts Dr. Peter Gott, Dr. Ann Louise Gittleman, Dr. Nancy Appleton, Dr. Hyla Cass and Others
Millions of Americans who, like Oprah, have fallen off the diet wagon and are now obese or overweight can get inspiration and education for the next two weeks by joining the Great Worldwide Sugar-Out Challenge, which kicks off Jan. 16.
This is the first time that health and wellness experts—including authors of so-called “competing” sugar books—have banded together to issue a wake-up call to help obese and overweight people for whom food (often culprit-carb snacks) is their “drug of choice.”
The health experts — who are seeking to help the 34 percent of Americans who are obese and the 32.7 who are overweight — feel compelled to speak out in this New Year’s resolution-oriented month to deliver the sour sugar news: Over-consumption of sugar and refined carbohydrates could lead to obesity, type 2 diabetes, cancer, heart disease, infertility and Alzheimer’s disease. (The experts warn about all caloric sweeteners, including sucrose, high fructose corn syrup and dextrose.)
While most Americans may think they they’re not big sugar eaters, the facts disagree. The average American consumes about 170 pounds a year or one cup a day. Figures for people overseas vary, but excessive sugar consumption is also a huge problem in Great Britain and Australia, among others.
But the health experts also bring lots of hope, too, to people in all parts of the world.
Already, millions of people have discovered the enormous benefits of kicking or reducing sugar and refined carbs. For instance, they could lose lots of weight, as well as reverse or prevent type 2 diabetes, cancer, heart disease and Azheimer’s disease.
For years, many celebrities have been savvy about sugar’s dangers and the many benefits you get from eliminating it or cutting back on consumption of it.
Marilu Henner, Suzanne Somers, Daisy Fuentes, Vanessa Marcil, Halle Berry, Mariette Hartley and Susie Coelho are among those who’ve previously spoken to reporters about this subject.
Meanwhile, people of all ages and sexes around the world — even if they don’t think they have a sugar problem — are invited to find a buddy and take the Great Worldwide Sugar-Out Challenge for the next two weeks.
The challenge kicks off Fri., Jan. 16, at noon Eastern, with a fast-paced, two-hour, sugar-consciousness-raising program on the Gab With the Gurus Radio Show (http://tinyurl.com/sugar-out-challenge-radio-show) featuring numerous health experts and authors of sugar books.