Experts, Authors & Sugar Kickers Support The Great Worldwide Sugar-Out Challenge

Quotes are starting to come in from supporters of The Great Worldwide Sugar-Out Challenge, which takes place virtually around the world on both my Gab With the Gurus Radio Show on Jan. 16 at 12 p.m. Eastern and via tantalizing tweets on the new TwitAsYouQuit site (from 12 noon Eastern on Jan. 16 to 12 p.m. on Jan. 17).
Check back here to this Sugar Shock Blog and to my three-week-old Gab With The Gurus Blog to get updates about this first-of-a-kind event that I’m presenting with Dr. Scott Olson, a naturopathic doctor and author of Sugarettes.
Hyla_cass_big2 “Many so-called mental health problems, including anxiety, depression, insomnia, addiction and even bipolar illness have a strong relationship to blood sugar imbalance, caused by eating–you guessed it, sugar! These often-serious conditions can be overcome by eliminating sugar, eating a healthy diet, and taking specific supplements, as needed. I have helped many of my patients and readers replace medication using this natural approach, with excellent results!….”
– Hyla Cass M.D., integrative psychiatrist and author of 8 Weeks to Vibrant Health and Natural Highs
“As a Certified Nutritional Microscopist (live & dried blood analysis, trained by Dr. Robert O. Young), I have seen the devastation caused by the fermentation of sugar in the body. You see, sugar will either burn as a fuel (because you have enough oxygen present) OR since our body has limits to how much oxygen we can intake… sugar that cannot have oxygen to be able to burn will ferment which increases ACIDITY considerably. ”
– Rick Panson, Certified Nutritional Microscopist, Raw Food Creator of Raw Jaw Foods & Water Filtration/ionization Consultant

Dieters, Sugar Addicts, Diabetics & Hypoglycemics To Be Helped By Great Worldwide Sugar-Out Challenge on Jan. 16 (Press Release)

Experts Dr. Ann Louise Gittleman, Dr. Nancy Appleton, Dr. Hyla Cass & Many More Gurus Urge People Around the Globe to Learn the Sour Sugar Facts
NEW YORK AND DENVER—On Friday, Jan. 16, a group of concerned health and wellness experts are holding the first annual Great Worldwide Sugar-Out Challenge to draw attention to the many health hazards that could result from over-consuming sugar* and refined carbohydrates, including type 2 diabetes, obesity, cancer, heart disease, infertility and Alzheimer’s disease.
The Great Worldwide Sugar-Out Challenge begins 12 p.m. Eastern Friday, Jan. 16 with a 90-minute show/podcast on the Gab With the Gurus Radio Show (http://tinyurl.com/sugar-out-challenge-radio-show) featuring such recognized experts as Dr. Ann Louise Gittleman, author of Get the Sugar Out; Dr. Nancy Appleton, author of Lick the Sugar Habit; Dr. Woody Merrell, author of Unleash Your Natural Energy, Power Up Your Health, and Feel 10 Years Younger; Elizabeth Abbott, author of Sugar: A Bittersweet History; Roberta Ruggiero, founder of the Hypoglycemia Support Foundation and author of The Do’s and Don’ts of Hypoglycemia: An Everyday Guide to Low Blood Sugar; Dr. Larry McCleary, author of The Brain Trust Program; Dr. Roberta Lee, vice chair of the Department of Integrative Medicine at Beth Israel’s Center for Health and Healing in New York City; integrative medicine practitioner Dr. Steven J. Bock and other experts. In addition, several successful “Sugar Kickers” will be on hand, including popular low-carb blogger Jimmy Moore, who lost 180 pounds, and recovered sugar addict Amanda Lerner.
Sugar-Out coordinators Dr. Scott Olson, author of Sugarettes, and Connie Bennett, host of the Gab With the Gurus Radio Show and author of SUGAR SHOCK! How Sweets and Simple Carbs Can Derail Your Life—And How You Can Get Back on Track, will emcee the activities and interview the guests.
The Great Worldwide Sugar-Out Challenge also features a 24-hour hour twitfest, where frequent, inspirational, informational tweets will be sent out from www.Twitter.com/TwitAsYouQuit. Twitter is a popular, fast-growing, microblogging program, where people send out messages of up to 140 characters.
This is the first time that a worldwide event has been held to draw attention to the massive amounts of sugar that the typical person consumes, which is about 170 pounds a year or one cup a day for the average American and the same for someone living overseas.
The Great Worldwide Sugar-Out Challenge is also the first time authors of “competing” sugar books have banded together to invite people worldwide to learn the sour sugar facts and to urge them to take the challenge of cutting back on sugar or removing it entirely for at least one day.
“Most people don’t realize that they’re eating or drinking huge doses of sugar over the course of a day whenever they have packaged or processed foods,” says “Sugar Liberator” and Sugar-Out Challenge co-coordinator Connie Bennett, C.H.H.C., author of SUGAR SHOCK!, a certified health counselor, speaker and life coach.
“Of course, you’re getting sugar and other sweeteners from candy bars, soda and cookies, but you’re also getting a lot from less obvious sources like yogurt, whole grain cereal, peanut butter, salad dressings and mayonnaise,” continues Bennett, a journalist, who, before kicking sugar in 1998, used to “need” frequent sugar “fixes” to meet article deadlines.

The Great Worldwide Sugar-Out Challenge: Ann Louise Gittleman, Nancy Appleton, Dr. Larry McCleary, Dr. Scott Olson & Other Experts Offer Inspiration & Information to Sugar Addicts Everywhere

Whenever a new year arrives, millions of Americans and people around the world put losing weight, improving health and getting in better shape as top resolutions.
A group of us health experts challenge you to confront and defeat your sugar habit as a vital, potentially life-changing step to help you peel off pounds and perhaps resolve numerous health issues.
Please join about a dozen of us — authors of books about sugar, doctors and nutritionists — on Jan. 16 at 12 noon Eastern on my Gab With the Gurus Radio Show when we issue the Great Worldwide Sugar-Out Challenge.
On Jan. 16, a little over two weeks into the new year, we will invite you sugar addicts out there (you know who you are) and overweight or obese people, to either cut back or totally kick sugar and refined carbs to lose weight, as well as help your mind, moods and overall health.
We also want to draw attention to the fact that the average American consumes about 170 pounds of sugar per year or one cup a day. (By “sugar,” we mean all caloric sweeteners, including high fructose corn syrup, glucose syrup and dextrose and honey.) People in other countries take in too much sugar as well.
All of these excess sweeteners could lead to more than more than 100 health problems, including obesity, type 2 diabetes, heart disease, cancer, Alzheimer’s Nancy Appleton disease, polycystic ovary syndrome (PCOS), failing memory, anxiey, mental confusion, sexual dysfunction and infertility.In addition, too much sugar can cut your life short and age you more quickly.
Among the experts who will join us for the special, hour-long Gab With the Gurus Radio Show is Dr. Nancy Appleton, Ph.D., author of Lick the Sugar Habit. Nancy — one of my inspirations — is an anti-sugar pioneer, who has been warning about the dangers of sugar since the 1970s. Perhaps you’ve seen her jaw-droppingly large list of 146 Reasons Why Sugar is Ruining Your Health, an amazing, continually expanding checklist that’s been been widely circulated.
We’ll also be joined by “First Lady of Nutrition” Ann Louise Gittleman, Ph.D., the diet/detox expert, visionary and author of the really helpful, practical book, Get the Sugar Out: 501 Simple Ways to Cut the Sugar Out of Any Diet. (Ann Louise’s picture is at the top of this page.)

High Fructose Corn Syrup: Dig Deeper Before Believing the New Corn Lobby Ads & Consuming the Stuff

Have you seen any of the TV spots, print and online banner ads that seek to convince us that high fructose corn syrup is fun to consume?
Before you believe the many new ads from the Corn Refiners Association — which is spending a reported $20 million to $30 million to convince us of its safety — I urge you to get facts from my recent Gab With The Gurus Radio Show, where I had the following guests:
Curt Ellis, director and producer for the fascinating documentary “King Corn.”
Cardiologist Stephen T. Sinatra, M.D., co-author of my book Sugar Shock!
Nutritionist, author and personal trainer Pedro Bastos, a colleague of Loren Cordain, Ph.D., acclaimed for his Paleo Diet.
Biochemist and food and beverage formulator Russ Bianchi, who is also chief executive officer and managing director of Adept Solutions.
Richard J. Johnson, M.D., author of The Sugar Fix: The High-Fructose Fallout That is Making You Fat and Sick (His interview is coming up.)

Halloween: Handing Out “Treats” Is “Tricky”—6 Tips To a Healthier Holiday

Halloween is a spooky time and not because of goblins, ghosts or ghouls. Oct. 31 is downright frightening because it is a nationally accepted Sugar Overload Day.
Around Halloween, just about everyone “forgets” the truly scary facts: Kids have been growing more and more obese, even developing type 2 diabetes—conditions that researchers attribute to such unhealthy activities as over-consuming sweets and refined carbs and lack of exercise.
Despite the dangers to our children’s health, every Halloween, it’s accepted—even encouraged—to pass out gobs of sugar-filled candies that could harm the health of our neighbors’ kids.
But every time you give candies to youngsters who come knocking on your door to playfully trick-or-treat, you’re tricking them, not treating them.
Indeed, the average child easily wolfs down about 20 to 40 teaspoons of sugar and more than 500 calories on that one night alone. Then, for days or weeks afterwards, the typical kid is still pigging out on leftover candies.
Research at Harvard, Yale and other institutions have discovered that eating fewer sweets and skipping the soda and other sugary drinks could help children and adults alike lose weight and reduce their risks of getting type 2 diabetes.
This Halloween, I invite you to quit encouraging sugar gorging and instead to begin to take some steps to make Halloween more healthy. Here are 6 tips to create a healthier holiday.