With Thanksgiving coming in a week, people will now continue to go into SUGAR SHOCK! all over the nation.
Indeed, while Halloween marked a time when millions (especially kids) are "tricked" into over-eating "sugary goodies" galore, Thanksgiving now paves the way for people to suffer for two more months of sugar shock.
‘Tis the season to be jolly. But instead, ’tis the season of sugar shock.
Folks nationwide (and around the world) will mindlessly cave into deceptively gorgeous looking sugary enticements, as I’ve been pointing out in many interviews.
For instance, people will gorge on (or to use a more polite description, "over-indulge") on glittery cookies, pumpkin pie topped with whipped cream, candy canes, candied yams, gingerbread coolies, egg nog and other sweet alcoholic beverages.
They’ll also overdose on much-like sugar carbs such as white rolls, mashed potatoes, pumpkin bread and white-flour stuffing.
But, as a sugar-liberation expert, I’m here to help. As usual, on this SUGAR SHOCK! Blog and in TV and radio interviews, I’ll bring you tips and tactics so that instead of having a horrible holiday time, you’ll savor happy holidays.
After all, do you really want your sugar overloading to potentially lead to your becoming irritable, depressed, anxious, moody and brain-fogged or even unsociable, confrontational and quarrelsome?
Rather, my mission is to bring you valuable information and fun strategies so you’re not beset by sugar shock this holiday season. Instead, I aim to help you have a holiday that is full of hope, joy and good health.
My mission, as I’ve mentioned here often, is to help you begin to break the connection between sugar and holidays. As I observe in my book SUGAR SHOCK!, you can have a sweeter life and sweeter holidays without going into sugar shock.
Soon, after my appearance on the "KTLA Morning Show" in Los Angeles on Monday, November 19, you’ll get some helpful tips on how to thrive this Thanksgiving and stop sugar shock.
After all, wouldn’t it be nice NOT to konk out in front of the TV with a sugar hangover?