The Sugar World Summit Begins October 17: Save the Date

Join the Conversation: What expert would you like to hear in the first Sugar World Summit? Let us know now.
Sugar-World-Summit_w_Date.fw_Save the date Friday, October 17, 2014.
That’s when the frist Sugar World Summit — a virual event — will take place to educate, entertain and motivate you to Take Back Your Sugar Power.
The Sugar World Summit begins Friday, October 17 — exactly two weeks before Halloween, or what I like to call Sugar Overload Day.
Dr. Lustig During this once-in-a-lifetime virtual event, you’ll have access to world-renowned anti-sugar pioneers, scientists, researchers, New York Times bestselling authors, educators, and wellness gurus, who specialize in weight loss, emotional eating, compassion, mindful eating, and cravings.
We’re also planning a few surprise celebrity guests.
Sign up below now to get exciting details delivered directly to your in box.
In this Sugar World Summit, you’ll get both The Sweet News and The Sour News.
You’ll not only find out about sugar’s dangers, but you’ll also discover sweet, simple tools to help you let go of your addiction to sugary foods and much-like-sugar carbs (or what I call auickie carbs or culprit carbs.).
Among those who’ve already agreed to participate are:
Dr. Robert Lustig, ‎ pediatric endocrinologist and New York Times bestselling author of Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity & Disease. His “Sugar: The Bitter Truth” lecture has had more than 4.6 million hits on YouTube. Photo shown above.
Dr. Mark Hyman, chairman of the Institute for Functional Medicine, medical editor at the Huffington Post, on the Medical Advisory Board at “The Doctor Oz Show,” and New York Times bestselling author of The Blood Sugar Solution 10-Day Detox Diet..
JJ Virgin, P.h.D., C.N.S., celebrity nutritionist, fitness expert, New York Times bestselling author, whose new book, JJ Virgin’s Sugar Impact Diet: Drop 7 Hidden Sugars, Lose Up To 10 Pounds, Just 2 Weeks, is being published days after the Sugar World Summit.
Dr. David Perlmutter, “Empowering Neurologist,” Linus Pauling award-winner and author of the # 1 New York Times bestselling Grain Brain.
Sarah Wilson, acclaimed Australian blogger, TV personality, journalist, author of I Quit Sugar and founder of the popular I Quit Sugar Community
Dr. Pamela Peeke, internationally recognized expert, physician, scientist and author of the New York Times bestselling author of The Hunger Fix: the 3 Stage Detox and Recovery Plan for Overeating and Food Addiction
Jimmy Moore, popular low-carb blogger, co-author with Dr. Eric Westman of Cholesterol Clarity. He shed 180 pounds and peeled off 20 inches by quitting sugar and going low carb.
Dr. Richard Johnson, a practicing physician, acclaimed clinical scientist and author of The Sugar Fix::What You Don’t Know about Fructose and HFCS Could Kill You.
Serge H. Ahmed, Ph.D., CNRS Research Director, Principal Investigator & Team Leader, Addiction, Compulsion and Dopamine Dysregulation Syndrome, Université de Bordeaux. He’s done fascinating research on addcition, sugar and cocaine.
Dr Pedram Shojai, former Taoist monk, physician of Chinese medicine and founder of founder of the popular site, Well.org,
Trudy Scott, nutritionist, food-mood expert and author of The Antianxiety Food Solution
Kristin Neff, PhD., Associate Professor, Human Development and Culture, Educational Psychology Dept., University of Texas at Austin and author of Self-Compassion: The Proven Power of Being Kind to Yourself
Roberta Ruggiero, founder of the Hypoglycemia Support Foundation and author of Do’s and Don’ts of Hypoglycemia. An Every Day Guide to Low Blood Sugar.
Ann Louise Gittleman, Ph.D., CNS, leading nutritional expert and bestselling author of 30 books, including Zapped: Why Your Cell Phone Shouldn’t be Your Alarm Clock and 1,268 Ways to Outsmart the Hazards of Electronic Pollution and Get the Sugar Out, Revised and Updated: 501 Simple Ways to Cut the Sugar Out of Any Diet
High Voltage (Kathie Dolgin), author of Sugar Savvy and founder of Energy Up Voltage Approved, Inc. (EUVA), a nonprofit organization to fight teenage obesity and to prevent type 2 diabetes and other diseases, particularly among teenage girls.
Sign up now for this exciting Sugar World Summit so you won’t be left out in the cold this holiday season with all those tempting “treats,” which can trick you into weight gain, mood swings, low libido, heart disease, and more.
So why would you want to quit or cut back on sugar? Well, you could: :
Easily shed your dreaded excess weight.
Leave behind your depression and get filled up with good cheer, passion and enthusiasm.
Have enough energy to keep up with your kids or perform well on the job..
Tame Your Cravings™ for sugary, salty or fatty unreal foods.
Banish your horribly annoying brain fog and begin to concentrate with a razor-sharp focus..
Rev up your libido so you’ll be thrilled with your time alone in the bedroom with your beloved..
Ditch those debilitating female ailments (either PMS or menopause, depending on your time of life.)
And much more.
Connie-headshot (2)Connie Bennett is a former sugar-addicted journalist. After kicking sugar on doctor’r orders in 1998, all 44 of her ailments vanished. Connie is now known as The Sweet Freedom Guide, and she is a transformational speaker, blogger, certified health coach, certified life coach, Gab with the Gurus host, and bestselling author of Beyond Sugar Shock, which was praised by many experts such as Dr. Wayne W. Dyer and Dr. Daniel Amen. Her first book, Sugar Shock. was praised by Dr. Mehmet Oz. Connie’s next book will be out later this year.
Join the Conversation: What expert would you like to hear in the first Sugar World Summit? Tell us know now.

Before You Indulge this Holiday Season, Consider Nearly 150 Ways Sugar Ruins Your Health

As 2011 winds down and we approach the holidays, we’re about to enter what I call the Season of Overeating and the Season of Sugar Gorging.
So before you over-indulge this holiday season, I urge you to learn the sour news. You need to know that when by continually chomping on delicious desserts, sugar can ruin your health in nearly 150 ways.
Suicide by sugar-pc2Below you’ll find an extensively researched list from my mentor and heroine, Nancy Appleton, Ph.D., author of Suicide by Sugar: A Startling Look at Our #1 National Addiction. Bear in mind that Nancy has been researching sugar’s dangers for more than three decades, and she found (and cites) medical studies to back up all of these claims on this list.
An avid researcher, Dr. Appleton is also the best-selling author of Stopping Inflammation and Healthy Bones. In addition, she lectures extensively throughout the world, has appeared on numerous television and radio talk shows, and maintains a private practice in San Diego, California.
Incidentially, to this day, more than 13 years after I quit sugar myself, I’m grateful to Nancy. In fact, her book, Lick the Sugar Habit, helped me quit sweets back in 1998.
Now review Nancy’s shocking list of nearly 150 ways that sugar can ham you before you continue to overdo it on sweets this holiday season.
144 Ways Sugar Can Ruin Your Health by Nancy Appleton, Ph.D. (Reprinted with permission.)
1. Sugar can suppress your immune system.
2. Sugar upsets the mineral relationships in the body.
3. Sugar can cause juvenile delinquencey in children.
4. Sugar eaten pregnancy and lactation can influence muscle force production in offspring, which can affect an individual’s ability to exercise.
5. Sugar in soda, when consumed by children, results in the children drinking less milk.
6. Sugar can elevate glucose and insulin responses and return them to fasting levels slower in oral contraceptive users.
7. Sugar can increase reactive oxygen species (ROS), which can damage cells and tissues.
8. Sugar can cause hyperactivity, anxiety, inability to concentrate and crankiness in children.
9. Sugar can produce a significant rise in triglycerides.
10. Sugar reduces the body’s ability to defend against bacterial infection.
11. Sugar causes a decline in tissue elasticity and function – the more sugar you eat, the more elasticity and function you lose.
12. Sugar reduces high-density lipoproteins (HDL).
13. Sugar can lead to chromium deficiency.
14. Sugar can lead to ovarian cancer.
15. Sugar can increase fasting levels of glucose.
16. Sugar causes copper deficiency.
17. Sugar interferes with the body’s absorption of calcium and magnesium.
18. Sugar may make eyes more vulnerable to age-related macular degeneration.
19. Sugar raises the level of neurotransmitters: dopamine, serotonin, and norepinephrine.
20. Sugar can cause hypoglycemia.
21. Sugar can lead to an acidic digestive tract.
22. Sugar can cause a rapid rise of adrenaline levels in children.
23. Sugar is frequently malabsorbed in patients with functional bowel disease.
24. Sugar can cause premature aging.
25. Sugar can lead to alcoholism.
26. Sugar can cause tooth decay.
27. Sugar can lead to obesity.
28. Sugar increases the risk of Crohn’s disease and ulcerative colitis.
29. Sugar can cause gastric or duodenal ulcers.
30. Sugar can cause arthritis.
31. Sugar can cause learning disorders in school children.
32. Sugar assists the uncontrolled growth of Candida Albicans (yeast infections).
33. Sugar can cause gallstones.
34. Sugar can cause heart disease.
35. Sugar can cause appendicitis.
36. Sugar can cause hemorrhoids.
37. Sugar can cause varicose veins.
38. Sugar can lead to periodontal disease.
39. Sugar can contribute to osteoporosis.
40. Sugar contributes to saliva acidity.
41. Sugar can cause a decrease in insulin sensitivity.
42. Sugar can lower the amount of Vitamin E in the blood.
43. Sugar can decrease the amount of growth hormones in the body.
44. Sugar can increase cholesterol.
45. Sugar increases advanced glycation end products (AGEs), which form when sugar binds non-enzymatically to protein.
46. Sugar can interfere with the absorption of protein.
47. Sugar causes food allergies.
48. Sugar can contribute to diabetes.
49. Sugar can cause toxemia during pregnancy.
50. Sugar can lead to eczema in children.
51. Sugar can cause cardiovascular disease.
52. Sugar can impair the structure of DNA.
53. Sugar can change the structure of protein.
54. Sugar can make the skin wrinkle by changing the structure of collagen.
55. Sugar can cause cataracts.
56. Sugar can cause emphysema.
57. Sugar can cause atherosclerosis.
58. Sugar can promote an elevation of low-density lipoproteins (LDL).
59. Sugar can impair the physiological homeostasis of many systems in the body.
60. Sugar lowers enzymes ability to function.
61. Sugar intake is associated with the development of Parkinson’s disease.
62. Sugar can increase the size of the liver by making the liver cells divide.
63. Sugar can increase the amount of liver fat.
64. Sugar can increase kidney size and produce pathological changes in the kidney.
65. Sugar can damage the pancreas.
66. Sugar can increase the body’s fluid retention.
67. Sugar is the number one enemy of the bowel movement.
68. Sugar can cause myopia (nearsightedness).
69. Sugar can compromise the lining of the capillaries.
70. Sugar can make tendons more brittle.
71. Sugar can cause headaches, including migraines.
72. Sugar plays a role in pancreatic cancer in women.
73. Sugar can adversely affect children’s grades in school.
74. Sugar can cause depression.
75. Sugar increases the risk of gastric cancer.
76. Sugar can cause dyspepsia (indigestion).
77. Sugar can increase the risk of developing gout.
78. Sugar can increase the levels of glucose in the blood much higher than complex carbohydrates in a glucose tolerance test can.
79. Sugar reduces learning capacity.
80. Sugar can cause two blood proteins – albumin and lipoproteins – to function less effectively, which may reduce the body’s ability to handle fat and cholesterol.
81. Sugar can contribute to Alzheimer’s disease.
82. Sugar can cause platelet adhesiveness, which causes blood clots.
83. Sugar can cause hormonal imbalance – some hormones become underactive and others become overactive.
84. Sugar can lead to the formation of kidney stones.
85. Sugar can cause free radicals and oxidative stress.
86. Sugar can lead to biliary tract cancer.
87. Sugar increases the risk of pregnant adolescents delivering a small-for-gestational-age (SGA) infant.
88. Sugar can lead to a substantial decrease the in the length of pregnancy among adolescents.
89. Sugar slows food’s travel time through the gastrointestinal tract.
90. Sugar increases the concentration of bile acids in stool and bacterial enzymes in the colon, which can modify bile to produce cancer-causing compounds and colon cancer.
91. Sugar increases estradiol (the most potent form of naturally occurring estrogen) in men.
92. Sugar combines with and destroys phosphatase, a digestive enzyme, which makes digestion more difficult.
93. Sugar can be a risk factor for gallbladder cancer.
94. Sugar is an addictive substance.
95. Sugar can be intoxicating, similar to alcohol.
96. Sugar can aggravate premenstrual syndrome (PMS).
97. Sugar can decrease emotional stability.
98. Sugar promotes excessive food intake in obese people.
99. Sugar can worsen the symptoms of children with attention deficit disorder (ADD).
100. Sugar can slow the ability of the adrenal glands to function.
101. Sugar can cut off oxygen to the brain when given to people intravenously.
102. Sugar is a risk factor for lung cancer.
103. Sugar increases the risk of polio.
104. Sugar can cause epileptic seizures.
105. Sugar can increase systolic blood pressure (pressure when the heart is contracting).
106. Sugar can induce cell death.
107. Sugar can increase the amount of food that you eat.
108. Sugar can cause antisocial behavior in juvenile delinquents.
109. Sugar can lead to prostate cancer.
110. Sugar dehydrates newborns.
111. Sugar can cause women to give birth to babies with low birth weight.
112. Sugar is associated with a worse outcome of schizophrenia.
113. Sugar can raise homocysteine levels in the bloodstream.
114. Sugar increases the risk of breast cancer.
115. Sugar is a risk factor in small intestine cancer.
116. Sugar can cause laryngeal cancer.
117. Sugar induces salt and water retention.
118. Sugar can contribute to mild memory loss.
119. Sugar water, when given to children shortly after birth, results in those children preferring sugar water to regular water throughout childhood.
120. Sugar causes constipation.
121. Sugar can cause brain decay in pre-diabetic and diabetic women.
122. Sugar can increase the risk of stomach cancer.
123. Sugar can cause metabolic syndrome.
124. Sugar increases neural tube defects in embryos when it is consumed by pregnant women.
125. Sugar can cause asthma.
126. Sugar increases the chances of getting irritable bowl syndrome.
127. Sugar can affect central reward systems.
128. Sugar can cause cancer of the rectum.
129. Sugar can cause endometrial cancer.
130. Sugar can cause renal (kidney) cell cancer.
131. Sugar can cause liver tumors.
132. Sugar can increase inflammatory markers in the bloodstreams of overweight people.
133. Sugar plays a role in the cause and the continuation of acne.
134. Sugar can ruin the sex life of both men and women by turning off the gene that controls the sex hormones.
134. Sugar can cause fatigue, moodiness, nervousness, and depression.
135. Sugar can make many essential nutrients less available to cells.
138. Sugar can increase uric acid in blood.
139. Sugar can lead to higher C-peptide concentrations.
140. Sugar causes inflammation.
141. Sugar can cause diverticulitis, a small bulging sac pushing outward from the colon wall that is inflamed.
142. Sugar can decrease testosterone production.
143. Sugar impairs spatial memory.
144. Sugar can cause cataracts.
Go here now to find find Nancy’s extensive references, which back up the citations on this list.
To learn more about sugar’s dangers, I urge you to get Nancy’s book, Suicide by Sugar. I also invite you to read my book, Sugar Shock.
In addition, I invite you to learn more about sugar’s dangers by listening to a special Gab with the Gurus Radio Show on which I interviewed Dr. Nancy Appleton.
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Listen to internet radio with Gab With the Gurus on Blog Talk Radio

Important Info for Users of Cell Phones, Wireless Routers, TVs & Other Appliances

Do you get dizzy, headachy, nauseous, have difficulty sleeping and other issues?
You may being zapped — in other words, you may be sensitive to the Digital Age.
Or, to put it another way, you may be a victim of what’s now being dubbed electro-pollution.
All of us are under constant attack from electromagnetic fields (EMFs) and the electromagnetic radiation (EMR), which are caused by our cell phones, power lines, household wiring, computers, TVs, clock radios, microwave ovens, and many other appliances.
Now, researchers are linking electro-pollution with more incidents of cancer, depression, chronic fatigue, birth defects, learning disabilities, Alzheimer’s disease, and more.
We all need to how to protect ourselves against electro-pollution.
Arm yourself now by listening to my recent valuable Gab with the Gurus interview with Dr. Ann Louise Gittleman, author of Zapped: Why your Cell Phone Shouldn’t Be Your Alarm Clock and 1,268 Ways to Outsmart the Hazards of Electronic Pollution.
Listen to internet radio with Gab With the Gurus on Blog Talk Radio
Special thanks to http://completewellbeing.com/article/getting-buzzed/ for the photo.
Now that you’ve listened to this Gab with the Gurus show about electro-pollution with Dr. Gittleman, what changes can you immediately make?

Delay Away Your Sugar Cravings (Creatively Procrastinate)

Here’s an article I wrote to help you those of you, who are sugar addicts or junk food junkies, who need help to sweetly say, “No, thank you!” when offered those tempting, unhealthy “treats.”
Delay Away Your Sugar Cravings™: Creatively Procrastinate to Ditch Your Sugar Addiction & Excess Weight
By Connie Bennett, MSJ, CHC, ACC, CPC
Whenever people meet me, join my Sugar Freedom Now program or work privately with me or read my book SUGAR SHOCK!, they almost immediately ask me (either in person or via e-mail), “How can I overcome my sugar cravings?”
It can be challenging to say “No, thank you!” when your favorite, tempting dessert is right there, in front of you.
Because it’s what you do in that very first one or two minutes that can make or break your diet, I’m determined to help you get over that “Must-Have Sugar Now! hurdle.”
Let me share a tactic that helped me on many occasions (back in 1998) and that now helps my clients and Facebook Smart Habits Noww fans.
One of the most powerful and effective strategies is so simple that you’ll wonder why you never tried it in the first place.
It’s this: Simply DELAY before you put any sugar or dessert foods in your mouth. That’s right, DELAY before you something that you’ll later regret such as when you look at your scale a day or two later or when your pants don’t fit anymore or when you become edgy and unfocused after your Sugar High.
Let’s be honest: If you do mindlessly nosh on those fast-acting sweets or much-like-sugar carbs™ into your mouth, won’t you become feel headachy, wiped out, spaced out, moody, depressed or even angry at yourself (and maybe your loved ones)?
Let me introduce you to the Delay Away Your Sugar Cravings Method™ (also called Do Creative Sugar Procrastination™).
Think about it: Most of us excel at putting things off or procrastinating, right?
We have every good intention to clear off our desks, donate old clothes, organize our drawers, ditch (recyle) those not-needed papers, help kids with their homework, throw out the garbage, etc.?
Clearly, all of us have things we’ve been planning to do but we just haven’t got around to doing it.
Well, I invite you to take a positive look at procrastinating. It can be a wonderful, Won’t-Have-Sugar-Just-Yet Strategy.
I hit upon this incredible simple technique back in 1998 when I reluctantly kicked sweets and refined carbs on doctor’s orders. To this day, I continue to be amazed at how easy, effortless, and darn effective it is to just delay.
What’s so wonderful about this Delaying Now Method is that people of all ages—unless maybe you’re a tot—can easily cultivate this tactic.
So, here’s how to do it: Just promise yourself to delay eating that tempting “treat” for a certain amount of time, say 10 minutes. You can do that, of course!
In other words, you will Delay Away Your Sugar Cravings for 10 minutes at a time. Then, you can delay over and over again — for another 10 minutes — for a while, like an hour even. It’s that easy!
Now think ahead to the next morning when you’re so relieved and proud of yourself that you didn’t cave into your cravings.
Here are 7 ways Delaying or Creatively Procrastinating becomes your ally to help you pull the plug on your unwanted sugar addiction. (Delaying is one of the “7 D’s” that I developed to help “Sugar Kickers.”)
First delay 10 minutes before you eat that cookie, candy bar or brownie that’s calling out to you. When you do that, you begin to detach from your destructive impulses.
When you delay for 10 minutes, then another 10 minutes, and another 10 minutes, your cravings will subside while you get involved with other things. At that point, you’ll also be able to put your cravings into proper perspective.
When you Delay Away Your Cravings, you’re taking powerful, positive, health-promoting action by simple inaction. Yes, doing absolutely nothing can be pivotal when you kick or cut back on sweets and quickie carbs. See how simple this is?
When you delay, you turn procrastinating into a useful, proactive skill. Procrastinating becomes a good thing!
When you delay, you can take time to find out which foods—if any—you’re really craving. Is your body really needing cookies, cake, and pretzels? Of course not! Your Amazing Body might instead be begging you for water, fresh vegetables and fruits, high-quality protein or healthy fats?
When you delay, you can get in touch with your true feelings. By putting your sugar binging on hold for 10 minutes or more, you can figure out what the heck is really going. Ask yourself, “Why do I feel like I must have these sweets now?”
When you delay, you’ll be so proud of yourself! You’ll be filled with a longer-lasting joy than the very short-lived, self-defeating immediate gratification you’d get from a cookie. What is your real goal? Are you seeking to shed excess weight, get more energy, concentrate better, improve your health and boost your libido? So delaying gives you a chance to think about what you really want rather than suffer the consequences of your moment of weakness.)
In short, simple delaying or creatively procrastiating is one of the most effective tools a successful Sugar Kicker can use.
Tips to Delay Away Your Cravings or Creatively Procrastinate
It’s time to learn how to put this in action. Shortly, you’ll become a Delaying Artist or a Creative Procrastinator.
The next time you want something sweet (that’s processed) or something white (as in a refined carb), delay for 10 minutes. That’s it — just 10 minutes. You can do that, right? Feel free to set a timer or look at your watch, clock or cell phone to keep you honest, so to speak.
Now, imagine that you’re stepping outside and leaving behind your obsessive sugary thoughts. Now, get going with some project you’ve been delaying.
After 10 minutes, if you still want sweets or quickie carbs, Delay Away another 10 minutes. Be creative while you delay. You may want to do the dishes, put away your clothes, organize your closet, color your hair, organize your CD collection, meditate, work out, fix your nails, etc. Doing these things can help you pass the time and pull the plug on your food thoughts.
Then challenge yourself for even longer! Wait 1 hour or even 2 hours, or maybe even the whole evening. Do something really fun in the meantime. Jump into that project that you’ve been putting off doing. Fill your time with satisfying activites that help you “forget” about the sweets calling out to you. (If you pick going to a movie as a way to delay, do NOT stop at the concession stand! Bring along your own water or snack.)
Finally, write about your experience in a journal or notebook. Just jotting down your feelings can be eye-opening, as many of my Sugar Kicker clients have revealed to me, and as I personally discovered years ago.
Ultimately, when you just delay or creatively procrastinate, you can learn a lot about yourself and the power of a focused mind.
To this day, I’m thrilled that I hit upon this Delay Away Your Sugar Cravings Tactic back in 1998 so that I could learn that Life is Sweeter Without Refined Sweets™.
Copyright © 2011, Connie Bennett, Sugar Shock Blog, Stop SUGAR SHOCK!™
Connie Bennett is the “Sugar Freedom Now Coach.” She is a former sugar addict and author of the bestselling book, SUGAR SHOCK! (Berkley Books), which has been praised by Dr. Mehmet Oz, Dr. Christiane Northrup, Dr. Joseph Mercola and others. Her next book, The Beyond Sugar Shock Diet, will be published in 2012 by Hay House. Connie is also founder of the Break Free of Your Sugar Addiction in 6 Weeks Program (also called Sugar Freedom Now Course). Learn more at www.BreakFreeWithConnie.com. Connie’s Sad-to-Sour-Sugar Story began in 1998, when she reluctantly kicked sweets and quickie carbs on doctor’s orders, and all 44 of her ailments disappeared, including throbbing headaches, severe PMS, and mood swings. Nowadays, Connie jokingly dubs herself a “Sugar Shrew No More!” She has coached thousands of people around the world to Break Free of their sugar addiction and other unhealthy habits. Connie is a certified life coach, certified health counselor, certified vision board coach, popular radio host (Gab with the Gurus), journalist and essayist, who has contributed to many publications and websites and has appeared on numerous TV and radio shows, including CBS News Sunday Morning, Oprah & Friends Radio, and The Howard Stern Show. To get free kick-sugar tips and other updates, sign up for her free Motivating Morsels e-zine. This article first appeareed on the Sugar Shock Blog. Connect with Connie on Facebook in the Smart Habits Fans page or the Gab with the Gurus page.
Please note: You may publish the above article on your blog or website, but you must use this entire piece, including the above credit informationabove. Please contact us to let us know that you’re using this article.

It’s Official: Publisher’s Marketplace Announces The Beyond Sugar Shock Diet for Hay House

It’s official!
My next book, Beyond Sugar Shock (now called The Beyond Sugar Shock Diet), is on the way, thanks to the amazing publisher Hay House, which brings you a remarkable array of empowering self help, inspirational and transformational books, products and events. (Although I’m a trained writer, I can’t even begin to describe my excitement at being with them! It’s a dream come true! This remarkable company will help me to serve you better!)
Anyhow, on Oct. 20, Publishers Marketplace, which provides news for publishing professionals, posted this announcement. (FYI, you can’t access link anymore unless you’re a member.)
Diet
Sugar Shock author Connie Bennett’s BEYOND SUGAR SHOCK: The 6-Week Plan to Break Free of Your Sugar Addiction & Get a Slimmer, Sexier & Sweeter Life, to Patricia Gift at Hay House, for publication in Winter 2012, by Wendy Sherman (world).
wendy@wsherman.com
Hay House, Inc. 125×125
It bears repeating that I’m really honored, grateful and thrilled to be with the amazing Hay House, which can inspire you anytime, thanks to its amazing the amazing Hay House Radio and its Heal Your Life website.
By the way, in The Beyond Sugar Shock Diet, you’ll get a simple, fun, guided mind/body/spirit plan that gives you oodles of juicy, empowering, inspiring information, strategies and systems.
Learn here about how a tweeter named my book!
If you haven’t read my first book, Sugar Shock, yet, I invite you to get it now.
If you’re frustrated that your addiction to sugar or refined carbs has kept you from being the remarkable person you can be, let me help you achieve Sugar Freedom Now™! You’ll be surprised at how just this one change can help you, as I like to say, Get a Life that Rocks!™
Tired of being controlled by your sugar habit? Join liberated (or soon-to-be-liberated) Movers & Shakers at www.Facebook.com/SmartHabitsFans.
And get even more empowered on the Facebook page for Gab with the Gurus, which celebrates its 3rd anniversary in June 2011.

Sugar Shock Defined

Often, just about whenever journalists, radio hosts or TV reporters interview me, they ask me what I mean by the phrase “Sugar Shock.”
As you can guess, I’ve thought about this a log, given that I wrote a book called Sugar Shock!
Here’s how I define Sugar Shock.
Bear in mind that this Sugar Shock is a condition that afflicts millions of people
worldwide, including possibly as high as 80 percent to 90 percent of the U.S. population.
SUGAR SHOCK™ – A mood-damaging, personality-bending, health-destroying, confusion-creating constellation of symptoms affecting millions of people worldwide, who often turn to processed sweets and much-like-sugar carbs, which send their blood sugar levels wildly soaring and plummeting.
These people are suffering from what they may call sugar addiction or carb addiction.
The term Sugar Shock is intended to encompass the often-misdiagnosed and maligned
condition of reactive hypoglycemia (low blood sugar), as well as other blood sugar disorders,
from insulin resistance to diabetes.
Considerable research reveals that repeatedly overconsuming sweeteners, dessert foods,
and culprit, quickie carbs (such as white rice, French bread, chips, etc.) wreaks havoc on
your blood sugar levels, overstimulates insulin release, triggers inflammation, and
could contribute to more than 150 health problems, including obesity, diabetes, heart
disease, cancer, polycystic ovary syndrome, severe PMS, failing memory, depression,
mental confusion or “brain fog,” mood swings, Candida, sexual dysfunction, infertility,
wrinkles, acne, and early aging.
Victims of Sugar Shock also may experience such baffling symptoms as excessive fatigue,
headaches, dizziness, cold sweats, anxiety, irritability, tremors, crying spells, drowsiness or
the opposite (sleeplessness), forgetfulness, heart palpitations, nightmares, blurred vision,
muscle pains, temper outbursts, suicidal thoughts, and more.
Ultimately, this insidious Sugar Shock roller-coaster effect brought on by eating
too many inferior carbs hampers sufferers’ ability to function at full throttle–or even
half throttle.
Learn more about the dangers of Sugar Shock in my book Sugar Shock!
Get tips to break free of your sugar addiction by joining my End-of-Summer Tele-Party on Tues., Aug. 31. Sign up here. http://bit.ly/bx8Bkf

Man of the Day: Dr. Philip Friedman for Teaching Us to Forgive

Today’s Man of the Day is Dr. Philip Friedman, a licensed clinical psychologist, psychotherapist and author of the Forgiveness Solution: The Whole Body Rx for Finding True Happiness, Abundant Love and Inner Peace.
I selected Dr. Friedman, because by teaching people around the world to let go of resentments and grudges, they can embrace their true essence and become more calm, content and free.
Dr. Friedman, who is director of the Foundation for Well-Being in Plymouth Meeting, PA, will be on my Gab with the Gurus Radio Show today.
You can catch my interview with Dr. Friedman live at 2 pm Eastern. Or you can listen later.

Name My Next Book (Follow-up to Sugar Shock)

Have you heard that I’m now working on my next book, the follow-up book to my first book Sugar Shock?
As I shared here previously, my next book will provide a step-by-step program to help you escape from sugar shock.
This book is designed to help help you if you’re a sugar addict, overweight, obese or plagued by headaches, headaches, depression, “brain fog, fatigue, low libido or severe PMS.
Hay House images Sugar Shock’s successor is coming to you, thanks to my new publisher, Hay House, which is the international leader in self-help and transformational publishing.
Let’s face it, kicking sugar can be tough to do even though you know that kicking it can help you to lose weight, get more energy, boost your libido, prevent or reverse diabetes and live longer.
So, in my follow-up book to Sugar Shock, you’ll get valuable tools and tips that will make letting go of your sugar addiction simple – and even fun.
In my follow-up book to Sugar Shock:
* You’ll get many tried-and-true tactics — ones I created, starting in 1998, when I kicked sugar on doctor’s orders and ones recommended by dozens of other health experts. You’ll also benefit from my 12 years of coaching or connecting with sugar addicts around the world. (Yes, this year marks a dozen years of helping people to achieve sugar liberation.)
* You’ll undertake simple, interactive adventurcises™ (my word for adventurous exercises), which will drive you to major self-discoveries..
* You’ll discover several dozen ways to stomp out your sugar cravings.
* You’ll learn what sugar color code you are. (Yes, we’re all different in our relationship with sweets, and this knowledge will empower you to make the right choices for you.)
* You’ll detox gradually so that your body, mind and even soul won’t go into shock as you move away from your sugar obsessions.
* You’ll get healthy meal plans and tasty recipes from a recognized nutritionist and exercise physiologist.
* You’ll learn to Enjoy a Sweeter Life Without Refined Sweets™.
* And much more.
Cartoon Connie 6a00d834520ed269e20120a7a2f291970b-500wi Calling all Creative People: Please Help Us to Name My New Book
Would you be kind enough to share ideas for what I should call the follow-up to Sugar Shock?
We’ve already received a number of your suggestions, but we’d love to get more ideas.
So what is a title — and subtitle — that would entice you to buy this follow-up book to Sugar Shock?
If my Hay House editor and I pick your title, you’ll get several gifts.
You’ll get one hour of complimentary coaching from me; complimentary admission to an audio replay of my Break Free of Your Sugar Addiction in 6 Weeks program, which includes access to a private website (http://www.BreakFreeWithConnie.com); and an advance copy of my new book, the follow-up to Sugar Shock.
That’s not all. You’ll also get my profound gratitude, mention on the Acknowledgments page of the book; and a formal thank you here, on this Sugar Shock Blog.
Even if we don’t pick your title, you’ll still get a gift from me. I will host a free teleseminar just for people who’ve contributed title ideas. In the program, you can ask me questions, get tips to break free and more.
Please share your great ideas for book titles now. What should my follow-up book to Sugar Shock be called? And, in your opinion, what is the best subtitle?
Submit your ideas now.